The Hotel's Restaurant is well known for its Mediterranean cuisine with the special emphasis on the treasures of the Slovene Istria and on the food from the depths of the Adriatic Sea. You are kindly invited to visit us and enjoy the harmony of tastes of fresh vegetables, juicy fruit and fresh fish embraced with fragrant herbs. The basis of the preparing of the food is the hotel- owned olive trees plantation that gives us the extra virgin olive oil. We gladly accomodate also the guests who look for something more. The advise of the chef and of the maitre d'hotel is always gladly available to make your gastronomic choice easier.